The Definitive Guide to Meat Grinder Clogs: Causes, Step-by-Step Fixes, and Prevention
Understanding Why Your Meat Grinder Clogs: A Technical Breakdown Clogging is the most common operational failure encountered when processing meat. It occurs when the meat material, instead of being cleanly sheared and extruded through the die plate, accumulates around the auger (worm) and knife assembly, causing excessive friction and stalling the motor. Resolving and preventing…